UP MANHAN CONG-SHAO BEEF NOODLE 統一滿漢蔥燒牛肉碗麵 (192g)

UP Manhan Cong Shao Beef Noodle [Bowl] 192g
Stir-fried directly to force out the fragrance of green onions, stir-fry Sichuan-flavored watercress and spices in sequence to create a rich and spicy taste. Taste a mellow bite, green onion fragrant, sweet broth, enjoy the slightly spicy end rhyme!
蔥燒牛肉麵[碗] 192g
直火爆炒逼出青蔥香，依序拌炒川味豆瓣及香辛料，融合出濃郁中帶點嗆辣的口感。嚐一口醇厚，蔥香撲鼻，肉湯甜美，享受微辣尾韻!