Description
日正寶島地瓜粉
●也稱木薯粉
●酥炸肉品專用
●一般用於沾炸牛排、豬排、魚排等油炸物
●請注意!勿放置在陽光直射與潮濕處,拆封後,請儘速使用完畢,以防變質
●持有清真認證
炸豬肉排調理方法
材料
日正地瓜粉4大匙、里肌肉.4片
醃料
醬油3大匙、米酒2大匙、二砂糖2茶匙、胡椒粉適量、味精適量
調理程序
1.請將里肌肉拍鬆後,用醃料醃7~8分鐘。
2.將醃過的肉片沾滿日正地瓜粉。
3.下鍋油炸,待肉片呈金黃色,即可起鍋上桌食用。
酥炸排骨調理方法
材料
日正地瓜粉300公克、排骨1斤、調味料
調味料
A.雞精粉4公克、蘇打粉2公克、蒜頭4顆、蛋液30公克、黑胡椒粉4公克、日正地瓜粉46公克、鹽4公克、糖6公克、米酒10c.c.
B.胡椒鹽
調理程序
1.將剁成長條狀的排骨洗淨瀝乾備用。
2.調味料A調勻後,將排骨放入醃約30分鐘。
3.將排骨放入約150℃的油鍋中炸約12分鐘,撈起瀝油,食用前灑上少許胡椒鹽即可。
Additional Information
Additional information
Weight | 0.4 kg |
---|---|
Dimensions | 8 × 15 × 22 cm |
Reviews
Received in good condition and the packing is very nicely packed. 👍👍👍 Good and very satisfied . Thanks seller for fast delivered.
Taste: good and tasty
Quality: the rice crackers is not as crispy anymore, at least it taste good.
Quality: good
Taste: good
Seller packed the item with extra care to ensure no broken damage issue. Very fast action from seller and fast delivery. 👍
Item well pack and received in good condition. Recommended seller.
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