MQ ORIGINAL SALTED MALT BISCUIT 明奇鹹蛋麥芽餅 150g

RM13.90

Availability: 24 in stock

Category:

We use our exclusive formula to boil maltose, which has changed the stereotype that malt cakes are both sticky and hard. The concentrated mellow salty duck egg will fill the salty taste with a little sweet aroma slowly dissolves in your mouth, not sticky or greasy with one bite, adding a different flavor to childhood memories, and it is exquisite, small and cute with the shape is good with a mouthful of toot, and the taste can’t stop.

Ingredients: wheat flour, palm oil, maltose, milk powder, salted egg yolk, soybean oil, sugar, condensed milk, β-carotene, bulking agent (ammonium bicarbonate, sodium bicarbonate).

Vegetarian: lacto-ovo vegetarianism

Allergy information: This product contains gluten (wheat), milk, egg and soy products. Those who are allergic to this or have special physique, please avoid using it.

我們使用獨家配方熬煮的麥芽糖,改變了以往對麥芽餅既黏牙又硬的刻板印象,當不黏牙的麥芽糖遇上香.濃.醇的鹹鴨蛋味,一口咬下,鹹鹹的口感帶點甜甜的香氣在嘴裡慢慢化開,不黏不膩,讓兒時的回憶添加不一樣的味道,而它精美小巧的可愛造型,一口吃下嘟嘟好,唰嘴滋味停不了。

成分:小麥麵粉、棕櫚油、麥芽糖、奶粉、鹹蛋黃、大豆油、砂糖、煉奶、β-胡蘿蔔素、膨脹劑(碳酸氫銨、碳酸氫鈉)。

奶蛋素

過敏資訊:本產品含有麩質(小麥)、牛奶、蛋及大豆製品,對此過敏或有特殊體質者,請避免使用

Weight0.150 kg
Dimensions22 × 12 × 25 cm

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