[Halal] WJS VEGI MUSHROOM OYSTER SAUCE (300ml)

以黃豆、小麥為原料釀造的高成份醬油為基底,選用埔里香菇研磨製成的香菇粉,並添加歐盟進口澱粉與酵母粉,獨門調配出葷素皆宜的調味醬。口感自然香甜滑順,無論沾、煮、炒、醃皆可和食材搭配的天衣無縫。為避免葷食材料混入,製造過程中產線完全獨立,茹素者可放心使

RM11.90

Out of stock

Description

Wan Ja Shan Premium Mushroom Vegetarian Oyster Sauce

Using 100% naturally brewed soy sauce (non chemically produced) and natural shiitake mushroom powder, this savory condiment is a must-have in your pantry!

It can be used in a variety of dishes – whether dipped, boiled, fried or marinated, it can match the ingredients perfectly!

Ingredients: Water, Sucrose, Soybeans, Wheat, Salt, Starch, Yeast Extract, Sodium Benzoate (less than 1/10 of 1% as food preservative), Mushroom Powder

Refrigerate after opening.

– 100% Naturally Brewed

– No Chemical Soy Sauce

– No Caramel Coloring

– No MSG

– 100% vegetarian (contamination with meat-products is avoided during processing)

– Halal certified

**The company passes SGS Authenticate. We have ISO22000 and HACCP.**

 

Additional Information

Additional information

Weight 0.3 kg
Dimensions 12 × 12 × 22 cm

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