WI VEGETARIAN LAVER RO SU (VEGAN) (150g)
RM34.90
Out of stock
Description
Wei-I Vegetarian Laver Floss
Try out this yummy vegan version of the traditional “rousong”/meat floss, made with soybeans, and pea flour! The laver/seaweed gives it an extra oomph of umami flavour!
“Rousong” is commonly used as a topping for many foods, such as congee, tofu, and rice, or as a filling for sandwiches or savory buns.
Light and crunchy, it’s well-liked across all age groups!
Each pack contains 10 small bags, convenient to bring on the go!
Product of Taiwan
About Wei-I:
Established in 1991, Wei-I is well-known internationally as one of the leading meat/vegetarian floss manufacturer and supplier based in Taiwan. Wei-I upholds the determination to retain traditional methods while incorporating modern technology in its production, to ensure quality and flavour in its products.
It is HACCP-approved and CAS-approved since the year of 2007, and has expanded its market to Europe, North America, Australia, and Asia-Pacific regions. In 2021, Wei-I is FSSC 22000 certified.
Additional Information
Additional information
| Weight | 0.150 kg |
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